We’ve been busy Down Under crafting our famous ‘beefy’ burger – packed with protein, sourced from plant ingredients. There is no planet B… so join The Alternative #grownnotbred
If stored frozen, thaw before cooking.
1. Preheat pan or BBQ grill to medium heat. Add 1 Tbs of vegetable oil.
2. Cook burgers cook for 3-4 minutes on each side, until golden brown.
Take care not to overcook the burgers to preserve juiciness. The
interior and edge of the burger may still be a little pink when fully
cooked. Note: Cook time may vary depending on cooking equipment.
3. Serve hot and consume immediately.
Not suitable to microwave.
Water, Vegetable Protein (27%) (Soy, Wheat, Pea, Hemp), Vegetable Oil, Natural Flavours, Caramelized Onion, Thickener (Methyl Cellulose), Pea Fibre, Natural Colours (Beetroot Red, Caramel I, Paprika Extract), Tomato Paste, Vegetable Extract, Parsley, Black Pepper, Salt, Fermented Red Rice.