THE ALTERNATIVE SAUSAGE

Whether you just want something to chuck on the BBQ or are looking for a fancy hot dog, our ‘beefy’ meat-free sausages are perfect. Packed with protein, you won’t miss a thing.


Cooking Instructions

Preheat fry pan or BBQ plate to medium heat.  Add 1 Tbs of vegetable oil. Add the sausages, turning frequently, cook for 7-9 minutes until golden brown. Take care not to overcook the sausages to preserve juiciness. Serve hot and consume immediately. If stored frozen, thaw before use. Not suitable to microwave.

Ingredients

Water, Vegetable Protein (19%)(Soy, Wheat, Pea), Vegetable Oil, Casing (Calcium Alginate), Sautéed Onions, Thickeners (Methyl Cellulose, Guar Gum, Xanthan Gum, Carrageenan Gum), Stock Powder, Pea Fibre, Tapioca Starch, Herbs and Spices (Pepper), Natural Colours (Beet, Caramel I, Paprika Extract), Natural Flavours ,Salt, Vegetable Extract.

Allergens

Contains: Soy, wheat, and gluten
May contain traces: Peanuts

Nutrition Information (Average)

Serve Size: 116g (3 serves per pack)

Per Serve Per 100g
Energy (kJ) 940kJ 810kJ
Protein (g) 16.1g 18.2g
Fat, Total (g) 14.5g 12.5g
– Saturated Fat (g) 3.2g 2.8g
Carbohydrate, Total (g) 5.6g 4.9g
– Sugars (g) 0.6g 0.5g
Dietary Fibre (g) 4.6g 4.0g
Sodium (mg) 600mg 520mg